Tasty

Starters

  • LOBSTER BISQUE

    $15
  • *TUNA TAKAKI

    $21
    Fennel Confit, Roasted Tomato, Olive, Smoked Aioli
  • CHARRED OCTOPUS

    $19
    Chickpeas, Preserved Orange, Salsa Verde, Saba, Potato
  • SAFFRON MUSSELS

    $18
    Saffron Cream, Tomato, Espalette
  • *ROASTED OYSTER

    $19
    Pernod Crema, Spinach, Bacon, XO Sauce
  • *BEEF TARTARE

    $19
    Tallow, Pickled Mushroom ,Truffled Egg Yolk
  • GRILLED CAULIFLOWER

    $17
    Parsley Crema, Pistachio Crumble, Pink Peppercorn
  • NEW ORLEANS STYLE BBQ SHRIMP

    $19
    Wild Caught Prawns, Native Blue Grits
Fresh

Pasta

  • DUCK AGNOLOTTI

    $24
    Creamed Leeks, Cherry Crumble, Port Wine Reduction
  • PAPPARDELLE

    $23
    Bolognese of Pork & Beef, Kale, Parmesan
  • TAGLIETELLE

    $29
    Lobster, Shrimp, Ricotta, Tomato Lobster Veloute
  • MUSHROOM CAPPELETTI

    $22
    Mushroom Duxelle, Ricotta, Porcini Cream
*Raw

Bar

  • TUNA TARTARE

    $19
    Avocado Crema, Cucumber, Ponzu
  • SMOKED FISH DIP

    $12
    Pickled Shallot, Benne Seed Cracker
  • SHRIMP AGUACHILE

    $18
    Avocado, Red Onion, Jalapeño, Lime
  • CRUDO

    $18
    Gooseberry, Quinoa, Radish
  • *OYSTERS

    LOCAL $3.5 | NORTHEAST $4 | VIRGINIA $3.5
  • *SEAFOOD TOWER

    $90
    1 DOZEN RAW OYSTERS ~ TUNA TARTARE | SHRIMP AQUACHILE ~ CRUDO ~ SMOKED FISH
**Butcher

Block

  • SERVED WITH POMME PUREE & MARKET VEGETABLE. CHOICE OF SAUCE:

    Bearnaise, Brandy Peppercorn, Bordelaise, Chimichurri
  • FILET

    $39
    5OZ $39 | 8OZ $58
  • RIBEYE 16OZ

    $58
  • CLASSIC STEAK FRITES

    $36
  • NY STRIP AU POIVRE

    $62
  • ADD A LOBSTER TAIL

    $21
  • ROASTED CHICKEN

    $29
    Sweet Potato Puree, Lentil, Hazelnut, Burnt Lemon Jus
  • BRAISED SHORT RIB

    $38
    Farro, Braised Greens, Mushroom Glaze
Our

Seafood

  • POACHED HALIBUT

    $38
    Sunchoke Puree, Mushroom, Citrus Emulsion, Asparagus
  • SEARED SCALLOPS

    $36
    Chestnut Puree, Caramelized Fennel, Kumquat, Quinoa, Bacon
  • FLOUNDER

    $32
    Gnocchi, Local Mushroom, Winter Squash, Brown Butter Emulsion
Market

Sides

  • CRISPY BRUSSEL SPROUTS

    $14
    Crème Fraiche, Caramel Soy, Pistachio
  • GRILLED ASPARAGUS

    $14
    Romesco, Parmesan
  • POTATO GRATIN

    $14
  • CREAMED CAULIFLOWER

    $14
  • TRUFFLE POMME PUREE

    $14
  • HAND CUT FRIES

    $8
  • FRESH BAKED ROLLS

    $5
Our

Salads

  • CHOPPED

    $15
    Cucumber, Tomato, Radish, Celery, Niçoise, Pickled Shallot, Crispy Chickpea, Feta, Red Wine Vinaigrette
  • WEDGE

    $15
    Roasted Tomato, Crispy Onion, Bacon, Blue Cheese Dressing
  • BLACK GARLIC CAESAR SALAD

    $12
    Little Gem, Radicchio, Brown Butter Croutons
  • ARUGULA

    $15
    Fennel, Mint, Pecan, Grapefruit, Parmesan, Lemon Vinaigrette
  • BURRATA

    $22
    Roasted Beets, Orange, Endive, Pistachio Crumble

*Consuming Raw or Undercooked Meats, Poultry, Seafood, Shellfish, or Eggs
May Increase Your Risk of Foodborne Illness, Especially If You Have Certain Medical Conditions
**These Items Can Be Cooked to ORDER