Tasty

Starters

  • LOBSTER BISQUE

    $16
  • *TUNA TATAKI

    $22
    Jicama Slaw, Fresno Aioli, Smoked Trout Roe
  • CHARRED OCTOPUS

    $19
    Chickpeas, Preserved Orange, Salsa Verde, Saba, Potato
  • SAFFRON MUSSELS

    $18
    Saffron Cream, Tomato, Espalette
  • *BEEF TARTARE

    $19
    Tallow, Pickled Mushroom ,Truffled Egg Yolk
  • GRILLED CAULIFLOWER

    $18
    Parsley Crema, Pistachio Crumble, Preserved Orange
  • BEEF DUMPLINGS

    $17
    Spiced Black Vinegar Broth, Sesame Seeds
Fresh

Pasta

  • RIGATONI

    $25
    Bolognese of Pork & Beef, Grana Padano
  • TAGLIATELLE

    $32
    Lobster, Shrimp, Ricotta, Tomato Lobster Veloute
  • CAPPELLETTI

    $24
    Mushroom Duxelle, Ricotta, Porcini Cream
  • TROFIE

    $28
    Lam Sugo, Ricotta Salata
*Raw

Bar

  • TUNA TARTARE

    $21
    Yuzu, Avocado Crema, Cucumber, Ponzu
  • CHILLED LOCAL SHRIMP

    $19
    Lime Aioli, Cocktail
  • SMOKED FISH DIP

    $12
    Pickled Shallot, Benne Seed Cracker
  • CHILLED OCTOPUS

    $18
    Aji Amarillo, Niçoise, Pepper, Potato
  • CEVICHE

    $19
    Cucumber, Tomato, Onion, Puffed Quinoa
  • *OYSTERS

    LOCAL | VIRGINIA | NORTH EAST
  • *SEAFOOD TOWER

    $110
    4 EACH RAW OYSTERS ~ TUNA TARTARE ~ LOBSTER SALAD ~ SHRIMP COCKTAIL ~ AQUACHILE ~ SMOKED FISH ~ OCTOPUS SALAD ~ SMOKED TROUT ROE
**Butcher

Block

  • CHOICE OF SAUCE:

    Bearnaise, Brandy Peppercorn, Bordelaise, Chimichurri
  • FILET

    $42
    5OZ $42 | 8OZ $62
  • RIBEYE 16OZ

    $59
  • BERKSHIRE PORK

    $35
    Bacon Wrapped Tenderloin, Black Vinegar Glazed Belly, Celery Root, Pickled Apple, Braised Cabbage
  • BRAISED SHORT RIB

    $42
    Polenta, Braised Kale, Carrot, Mushroom Glaze
  • STEAK FRITES

    $36
  • PRIME NY STRIP AU POIVRE

    $64
  • DRY AGED COWBOY 24OZ

    $88
  • LOBSTER OSCAR

    $21
  • ROASTED CHICKEN

    $32
    Sweet Potato Puree, Lentil, Hazelnut, Burnt Lemon Jus
Our

Seafood

  • POACHED HALIBUT

    $40
    Potato Leek Soubise, Asparagus, Spinach, Chanterelles
  • SCALLOPS

    $38
    Herbed Freekah, Turnip, Brown Butter Emulsion, Pine Nut Gremolata
  • FLOUNDER

    $35
    Parisian Gnocchi, Oyster Mushroom, Porcini Cream, Butternut Squash Puree
  • *TUNA AU POIVRE

    $42
    Fennel Confit, Haricot Vert, Roasted Tomato, Brandy Peppercorn, Lemon
Market

Sides

  • BRUSSEL SPROUTS

    $14
    Crème Fraiche, Caramel Soy, Pistachio
  • CREAMED SPINACH

    $14
  • POTATO GRATIN

    $14
  • CAROLINA GOLD RICE

    $14
    Chive, Lemon Ginger Oil
  • TRUFFLE POMME PUREE

    $14
  • BROCCOLI RABE

    $14
    Brown Butter Toasted Focaccia, Spicy Shoyu
  • HAND CUT FRIES

    $9
  • FRESH BAKED ROLLS

    $6
Our

Salads

  • CHOPPED

    $15
    Cucumber, Tomato, Radish, Celery, Niçoise, Pickled Shallot, Crispy Chickpea, Feta, Red Wine Vinaigrette
  • ICEBERG

    $16
    Roasted Tomato, Onion, Bacon, Blue Cheese
  • BEET & BURRATA

    $22
    Pickled Golden Beets, Roasted Red Beets, Pistachio Crumble, Preserved Orange, Tomatillo, Frisee
  • BLACK GARLIC CAESAR SALAD

    $14
    Little Gem, Radicchio, Brown Butter Croutons
  • ARUGULA

    $15
    Fennel, Mint, Pecan, Grapefruit, Parmesan, Lemon Vinaigrette

*Consuming Raw or Undercooked Meats, Poultry, Seafood, Shellfish, or Eggs
May Increase Your Risk of Foodborne Illness, Especially If You Have Certain Medical Conditions
**These Items Can Be Cooked to ORDER