Tasty

Starters

  • LOBSTER BISQUE

    $16

  • *TUNA TATAKI

    $22
    Green Papaya, Ahi Yuzu Vinaigrette, Red Miso

  • CHARRED OCTOPUS

    $19
    Red Mole, Pickled Shallot, Avocado Salsa Matcha

  • MUSSELS

    $19
    Red Miso, Sake, Butter, Scallions

  • *BEEF TARTARE

    $20
    Tallow, Pickled Mushroom, Truffled Egg Yolk

  • GRILLED CAULIFLOWER

    $18
    Parsley Crema, Pistachio Crumble, Preserved Orange

  • BEEF DUMPLINGS

    $17
    Spiced Black Vinegar Broth, Sesame Seeds
Our

Salads

  • CHOPPED

    $15
    Cucumber, Tomato, Celery, Niçoise, Pickled Shallot, Crispy Chickpea, Feta, Red Wine Vinaigrette

  • ICEBERG

    $16
    Roasted Tomato, Onion, Bacon, Blue Cheese

  • BEET & BURRATA

    $24
    Pickled Golden & Roasted Red Beets, Pistachio Crumble, Preserved Orange, Tomatillo

  • BLACK GARLIC CAESAR SALAD

    $14
    Little Gem, Radicchio, Brown Butter Croutons

  • ARUGULA

    $15
    Radicchio, Crispy Prosciutto, Candied Orange, Pomegranate, Hazelnut, Citrus Vinaigrette
*Raw

Bar

  • TUNA TARTARE

    $22
    Chili Crunch, Avocado, Lime, Furikake, Aji-Yuzu Vinaigrette

  • CHILLED LOCAL SHRIMP

    $20
    Lime Aioli, Cocktail

  • SMOKED FISH DIP

    $14
    Pickled Shallot, Fine Herbs, Bread

  • CEVICHE

    $19
    Cucumber, Tomato, Onion, Puffed Quinoa

  • *DAILY OYSTERS

    LOCAL | NORTHEAST

  • *SEAFOOD TOWER

    $140
    4 EACH: RAW OYSTERS | TUNA TARTARE | LOBSTER SALAD | SHRIMP COCKTAIL | AQUACHILE | SMOKED FISH | OCTOPUS | SMOKED TROUT ROE
**Butcher Block

AND SPECIALTIES

  • CHOICE OF SAUCE:

    Bearnaise, Brandy Peppercorn, Bordelaise, Chimichurri

  • FILET

    $46
    5OZ $46 | 8OZ $68

  • RIBEYE 16OZ

    $72

  • STEAK FRITES

    $39

  • ADD LOBSTER TAIL

    $21

  • NIMAN RANCH PORK CHOP

    $58
    Pecan Blue Cheese Butter, Blue Corn Grits, Sautéed Greens

  • BRAISED SHORT RIB

    $45
    Celeriac Horseradish Purée, Charred Green Onion, Roasted Carrot, Mushroom Glaze

  • CHICKEN

    $35
    Sweet Potato Purée, Lentil, Hazelnut, Burnt Lemon Jus

  • *DUCK BREAST

    $45
    Heirloom Bean Cassoulet, Bacon, Yuzu, Sour Cherry Jus
Our

Seafood

  • HALIBUT

    $42
    Furikake Gnocchi, Swiss Chard, Morel Mushroom, Turnips, Ramen Broth

  • SCALLOPS

    $44
    Green Pancake, Butternut Squash Purée, Cilantro Lime, Pomegranate, Gremolata

  • FLOUNDER

    $40
    Carolina Gold Rice, Peas, Brown Butter Emulsion, Capers, Preserved Orange
Fresh

Pasta

  • RIGATONI

    $26
    Bolognese of Pork & Beef, Grana Padano

  • TAGLIATELLE

    $35
    Lobster, Shrimp, Ricotta, Tomato Lobster Veloute

  • CAPPELLETTI

    $24
    Mushroom Duxelle, Ricotta, Porcini Cream
Market

Sides

  • BRUSSEL SPROUTS

    $16
    Crème Fraiche, Caramel Soy, Pistachio

  • CREAMED SPINACH

    $15

  • GLAZED CARROTS

    $15
    Lebneh, Voudavan

  • CAROLINA GOLD RICE

    $12
    Chive, Lemon, Ginger Oil

  • MACARONI & CHEESE

    $16
    Cavatelli, Gruyere, Truffle

  • TRUFFLE POMME PUREE

    $14

  • HAND CUT FRIES

    $9

  • FRESH BAKED ROLLS

    $6

*Consuming Raw or Undercooked Meats, Poultry, Seafood, Shellfish, or Eggs
May Increase Your Risk of Foodborne Illness, Especially If You Have Certain Medical Conditions
**These Items Can Be Cooked to ORDER

102 Autumn Hall Dr #120,
Wilmington, NC 28403

 
 

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